Shamrock Cream

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Liqueur Flavouring

Water, invert sugar syrup, fructose syrup, glucose syrup, flavourings (barley), colour [caramel (E150d) (sulphites)], preservatives [sodium metabisulphite, potassium sorbate]

Contains gluten and sulphite. 

INSTRUCTIONS

Sugar separation occurs naturally, shake well before use.

1. Stand bottle in warm water if needed.
2. Pre-mix 70 ml (2.4 US fl oz) of warm water with 250 ml (8.4 US fl oz) of 40% ABV neutral spirit or vodka.
3. Add the mixture into the Still Spirits Top Shelf Select Cream Liqueur Base 215 g (7.5 oz) while whisking thoroughly.
4. Add this flavouring and top up to 1 L (33.8 US fl oz) with 40% ABV neutral spirit or vodka.