Chit Wheat Malt (Gladfield)
Gladfield Chit Wheat Malt is an under-modified malt with high molecular weight protein contents, that can improve starch conversion rates as well as mouthfeel, body and foam retention in your next beer.
Chit Wheat offers new options for your Saisons, Sours, Low alcohol beers or Hazy Pale Ales. Chit Wheat can add noticeable body and velvety mouthfeel, due to wheat’s high protein content, combined with killing it at the chitting stage. Use alone, as a substitute for raw, flaked and rolled grains or in conjunction with Chit Barley.
Use: Improved starch conversion rates, mouthfeel, body and foam retention.
Rate: Up to 5%
EBC: 2-6
Available milled or whole.
Want to take full control of your next brew day? Our Beer Kit Builder is the easiest way to create a kit that’s completely yours.
With the Builder, you can:
- Order exactly the amount of malt you need! No more, no less
- Mix and match multiple malts to nail your perfect grain bill
- Choose whether you'd like your grains crushed or uncrushed
- Packed all together or separated
- Get everything vacuum sealed in foil bags to lock in freshness until brew day
It's the easiest way to make sure every brew feels personal, fresh and truly yours.
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